SANDWICHES
Breakfast bacon or mortadella, fried egg, american cheese, aioli, arugula • 15
Mortadella buratta, pesto, pistachio, honey • 22
Turkey house-roasted turkey, toscano salami, pickled pepper remoulade, provolone, red onion, basil, arugula, oregano vinaigrette • 20
Milanese local pork chop, red wine & honey glaze, kimchi-kewpie slaw • 20
Pizza Bianca leek, potato, taleggio, parmigiano-reggiano • 14
Ham smoked local ham, salted butter, Comte, cornichon • 19
Fried Fish dover sole, fennel-cabbage slaw, tartare sauce • 19
Tuna Salad capers, red onion, cornichons, herbs, piparra peppers, arugula, salsa verde • 22
Eggplant roasted and marinated eggplant, walnut pesto, fresh mozzarella • 17
Roasted Carrot curried white bean spread, pimenton carrots, salsa verde, arugula, toasted walnuts • 18
SALADS
Bibb Lettuce toasted hazelnuts, sheep’s cheese, sherry vinaigrette • 14
Italian romaine, herb vinaigrette, toscano salami, caciocavallo cheese, cherry tomato, radicchio, piparra peppers, kohlrabi, shallot • 15
SIDES
Green Lentil Soup tomatillo, poblano, lemon crème fraiche • 8
Potato Salad kewpie, cucumber, sweet corn, fennel, carrot, spring onion • 6
Beans & Sautéed Squid parsley vinaigrette, black pepper, green olives • 10
Salt & Vinegar Potato Chips • 5
Big Dill Pickle • 4
Focaccia & Olive Oil • 7
SWEETS
Brown Butter Chocolate Chip Cookie • 4
Bethany’s Carrot Cake candied ginger cream cheese frosting • 13
Soft Serve rotating flavors, coming soon!