SANDWICHES

Breakfast bacon or mortadella, fried egg, american cheese, aioli, arugula • 15

Mortadella buratta, pesto, pistachio, honey • 22

Turkey house-roasted turkey, toscano salami, pickled pepper remoulade, provolone, red onion, basil, arugula, oregano vinaigrette • 20

Milanese local pork chop, red wine & honey glaze, kimchi-kewpie slaw • 20  

Pizza Bianca leek, potato, taleggio, parmigiano-reggiano • 14

Ham smoked local ham, salted butter, Comte, cornichon • 19 

Fried Fish dover sole, fennel-cabbage slaw, tartare sauce • 19

Tuna Salad capers, red onion, cornichons, herbs, piparra peppers, arugula, salsa verde • 22

Eggplant roasted and marinated eggplant, walnut pesto, fresh mozzarella • 17 

Roasted Carrot curried white bean spread, pimenton carrots, salsa verde, arugula, toasted walnuts • 18

SALADS

Bibb Lettuce toasted hazelnuts, sheep’s cheese, sherry vinaigrette • 14 

Italian romaine, herb vinaigrette, toscano salami, caciocavallo cheese, cherry tomato, radicchio, piparra peppers, kohlrabi, shallot • 15

SIDES

Green Lentil Soup tomatillo, poblano, lemon crème fraiche • 8

Potato Salad kewpie, cucumber, sweet corn, fennel, carrot, spring onion • 6

Beans & Sautéed Squid parsley vinaigrette, black pepper, green olives • 10

Salt & Vinegar Potato Chips • 5 

Big Dill Pickle • 4 

Focaccia & Olive Oil • 7

SWEETS

Brown Butter Chocolate Chip Cookie • 4 

Bethany’s Carrot Cake candied ginger cream cheese frosting • 13

Soft Serve rotating flavors, coming soon!